Is Egg, Tomato & Salad Cream GERD Friendly?
No. This product is not GERD friendly free as it lists 2 ingredients that contain GERD friendly and 4 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients
Boiled Free Raneegg 27%, Wheatflour Contains Gluten (With Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Vine Ripened Tomatoes 19%, Water, Malted Wheatflakes (Contain Gluten), Vinegar, Unsalted Butter (Milk), Salt, Yeast (Yeast, Vitamin D Yeast), Malted Barley Flour (Contains Gluten), Pasteurised Free Range Egg Yolk, Chives, Wheat Gluten, Emulsifier (E471, E472e), Malted Wheatflour (Contains Gluten), Black Mustard Seeds, Citrus Fibre, Cold Pressed Rapeseed Oil, Pasteurised Free Range Egg, Cracked Black Pepper, Dextrose, Thickener (Pectin), Concentrated Lemon Juice, Flour Treatment Agent (Ascorbic Acid), Dried Mustard, Palm Oil, Palm Fat, Wheat Starch (Contains Gluten)
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About this product
Dressing · Spreadable
Flavor
SavorySaltyUmami
Texture
Creamy
Commonly used for
SandwichSaladTopping


