Is Emma Hardie Moringa Light Cleansing Gel Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 3 ingredients that may not comply.

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Why it's a maybe for alpha-gal friendly

lecithin
ascorbyl palmitate
glycerin

lecithin

Dietitian note

Lecithin, often used in baking or seen in supplements, can be sourced from either plants or animals. Soy and sunflower lecithin are plant based. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Vitis Vinifera (Grape) Seed Oil, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Caprylic/Capric Triglyceride, Cetearyl Alcohol, PEG-8 Beeswax, PEG-6 Caprylic/Capric Glycerides, PEG-60 Almond Glycerides, Sorbitan Stearate, C10-18 Triglycerides, Silica, Citrus Aurantium Dulcis (Orange) Peel Oil Expressed, Glycerin, Phenoxyethanol, Benzyl Alcohol, Citrus Aurantium Amara (Bitter Orange) Flower Oil, Citrus Aurantium Bergamia (Bergamot) Fruit Oil, Lecithin, Aqua (Water), Juniperus Virginiana (Cedarwood) Oil, Limonene, Butylene Glycol, Octyldodecyl PCA, Menthyl PCA, Linalool, Parfum (Fragrance), Ascorbyl Palmitate, Tocopherol, Crithmum Maritimum Extract, Helianthus Annuus (Sunflower) Seed Oil, Moringa Oleifera Seed Extract, Jasminum Officinale (Jasmine) Flower, Rosa Damascena Flower Oil, Disodium Phosphate, Citric Acid, Citronellol, Benzyl Benzoate, Geraniol, Citral, Citrus Nobilis (Mandarin Orange) Peel Oil.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.