Is EMMENTAL CHEESE, SPINACH & RICOTTA TOMATO & VEGETABLES, OLIVE TAPENADE COCKTAIL & PARTY BITES, EMMENTAL CHEESE, SPINACH & RICOTTA TOMATO & VEGETABLES, OLIVE TAPENADE Gluten Free?
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Ingredients
EMMENTAL CHEESE: GOLDEN BROWN PUFF PASTRY (70%): WHEAT FLOUR (WHEAT GLUTEN), MARGARINE (PALM & RAPESEED OILS & FATS, WATER, SALT, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATOR: CITRIC ACID), WATER, SALT, LACTOSE, MILK PROTEINS, CREAM (MILK) POWDER, EGG POWDER. FILLING (25%): WATER, EMMENTAL CHEESE (MILK), NATURAL FLAVOR (CONTAINS: MILK), MODIFIED POTATO STARCHES, EGG POWDER, TOPPING (5%): EMMENTAL CHEESE (MILK). SPINACH & RICOTTA: GOLDEN BROWN PUFF PASTRY (60%): WHEAT FLOUR (WHEAT GLUTEN), MARGARINE (PALM & RAPESEED OILS & FATS, WATER,SALT, EMULSIFIER: MONO-AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATOR, CITRIC ACID), WATER, SALT, LACTOSE, MILK PROTEINS, CREAM (MILK) POWDER, EGG POWDER. FILLING (40%): SPINACH, RICOTTA CHEESE (MILK), BECHAMEL PREPARATION IN POWDER (WHEY, MODIFIED POTATO STARCH, LACTOSE, SKIMMED MILK POWDER, CREAM (MILK) POWDER, WHEAT FLOUR, SALT, NUTMEG, PEPPER), WATER, NATURAL FLAVOR (CONTAINS MILK), EGG POWDER, SALT, PEPPER. TOMATO & VEGETABLES: GOLDEN BROWN PUFF PASTRY (70%): WHEAT FLOUR (WHEAT GLUTEN), MARGARINE (PALM & RAPESEED OILS & FATS, WATER, SALT, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATOR: CITRIC ACID), WATER, SALT, LACTOSE, MILK PROTEINS, CREAM (MILK) POWDER, EGG POWDER. FILLING (30%): WATER, TOMATO PUREE, ZUCCHINI, EGGPLANT PREPARATION (GRILLED EGGPLANT, RAPESEED OIL, SHERRY VINEGAR, SALT, OREGANO, GARLIC, ACIDIFIER: CITRIC ACID), DOUBLE TOMATO CONCENTRATE, BECHAMEL PREPARATION IN POWDER (WHEY, MODIFIED POTATO STARCH, LACTOSE, SKIMMED MILK POWDER, CREAM (MILK) POWDER, WHEAT FLOUR, SALT, NUTMEG, PEPPER), RED PEPPER, MODIFIED POTATO STARCH, SUGAR, GARLIC, SALT, PEPPER, PARSLEY, BASIL. OLIVE TAPENADE: GOLDEN BROWN PUFF PASTRY (60%) WHEAT FLOUR (WHEAT GLUTEN), MARGARINE (PALM & RAPESEED OILS & FATS, WATER, SALT, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATOR: CITRIC ACID), WATER, SALT, LACTOSE, MILK PROTEINS, CREAM (MILK) POWDER, EGG POWDER. FILLING (40%): BLACK OLIVES (BLACK OLIVES, WATER, SALT, STABILIZER: FERROUS GLUCONATE), WATER, CAPERS IN VINEGAR CAPERS, WATER, VINEGAR, SALT), EXTRA VIRGIN OLIVE OIL EGG POWDER, MODIFIED POTATO STARCH.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.