Is Enchilada Sauce, Red, Made With Red Chiles GERD Friendly?
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Ingredients
Water, Tomato Paste, Modified Corn Starch, Dried Red Chiles, Soybean Oil, Sugar, Salt, Monosodium Glutamate, Hydrolyzed Corn Protein, Citric Acid, Spices, Onion Powder, Garlic Powder, Autolyzed Yeast
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