Is English Cheesecake Company Vanilla & Lotus Biscoff Cheesecake Slices Lactose Free?

Ingredients

Biscuit Base (29%) [fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Vegetable Oils (sg Rspo Palm, Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents; E500ii, E503ii, Salt], Double Cream (milk), Reduced Fat Soft Cheese (milk) (14%) [skimmed Milk, Cream (milk), Permeate, Salt, Tapioca Starch, Thickener (xanthan Gum, Locust Bean Gum), Bacterial Starter Culture], Lotus Original Caramelised Biscuit Spread (13%) [original Caramelised Biscuits (wheat Flour, Sugar, Vegetable Oils (palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (soya Lecithin), Acid (citric Acid)], Sugar, Full Fat Soft Cheese (milk) (6%), Caramelised Biscuit (5%) [wheat Flour, Sugar, Vegetable Oils (palm (rspo Certified), Rapeseed), Candy Sugar Syrup, Raising Agent; E500, Soya Flour, Salt, Cinnamon], Starch, Partially Inverted Sugar Syrup, Milk, Tapioca Starch, Natural Vanilla Flavouring, Preservative (potassium Sorbate (e202)). Contains Wheat, Milk, Soya, including cereals containing Gluten. May contain traces of Egg and Nuts.

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