Is Ensure Food & Beverage Ensure High Protein Nutrition Shake Strawberry 6-8 fl oz Bottles Gluten Free?

Description
Ensure High Protein Nutrition Shake in the Strawberry flavor is a protein shake that is made with strawberries and cream, providing a delicious taste. Each 8 fl oz bottle of this shake contains 24 essential vitamins and minerals, making it a nutritious option. The shake is not only tasty but also beneficial for immunity and heart health. Unfortunately, no information is available about what people say about this specific product.

Description
Ensure High Protein Nutrition Shake in the Strawberry flavor is a protein shake that is made with strawberries and cream, providing a delicious taste. Each 8 fl oz bottle of this shake contains 24 essential vitamins and minerals, making it a nutritious option. The shake is not only tasty but also beneficial for immunity and heart health. Unfortunately, no information is available about what people say about this specific product.
Ingredients
Water, Milk Protein Concentrate, Corn Maltodextrin, Sugar, Soy Protein Isolate, Canola Oil, Less than 0.5% of:, Vitamins & Minerals (Magnesium Phosphate, Calcium Carbonate, Potassium Citrate, Sodium Citrate, Sodium Ascorbate, Choline Chloride, Calcium Phosphate, Ferrous Sulfate, dl-Alpha-Tocopheryl Acetate, Zinc Sulfate, Niacinamide, Calcium Pantothenate, Manganese Sulfate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Potassium Chloride, Copper Sulfate, Vitamin A Palmitate, Folic Acid, Potassium Iodide, Chromium Chloride, Sodium Selenate, Sodium Molybdate, Phylloquinone, Biotin, Vitamin D3, Vitamin B12), Natural & Artificial Flavor, Cellulose Gel, Salt, Carrageenan, Cellulose Gum, Gellan Gum, Acesulfame Potassium, Sucralose, Red 3
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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