Is Entenmann's Rich Frosted Donut Juniors, 12 count, Chocolate Donuts, 14 oz Box Dairy Free?

Description
Mini chocolate-frosted cake donuts deliver rich chocolate flavor and a smooth, sweet frosting over a soft, tender crumb; commonly eaten for breakfast, snacks, lunchboxes, or with coffee. Customer reviews note consistent taste, convenient individually sized portions, occasional excessive sweetness, and generally reliable packaging, plus quick, ready-to-serve convenience for many households.

Description
Mini chocolate-frosted cake donuts deliver rich chocolate flavor and a smooth, sweet frosting over a soft, tender crumb; commonly eaten for breakfast, snacks, lunchboxes, or with coffee. Customer reviews note consistent taste, convenient individually sized portions, occasional excessive sweetness, and generally reliable packaging, plus quick, ready-to-serve convenience for many households.
Ingredients
Sugar, Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Vegetable Shortening (Palm Oil), Water, Hydrogenated Palm Kernel Oil, Hydrogenated Vegetable Shortening (Palm Kernel And/Or Palm), Cocoa (Processed With Alkali), Soybean Oil, Glycerin, Maltodextrin, Invert Sugar, Soy Flour, Lactose, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Food Starch-Modified (Corn), Egg Yolks, Nonfat Milk, Corn Syrup Solids, Salt, Natural & Artificial Flavors, Whey, Dextrose, Buttermilk, Tapioca Starch, Potassium Sorbate (Preservative), Sorbitan Tristearate, Xanthan Gum, Cellulose Gum, Soy Lecithin, Milk Protein Concentrate, Whey Protein Concentrate, Locust Bean Gum, Guar Gum, Mono- And Diglycerides, Wheat Protein Isolate, Polyglycerol Esters Of Fatty Acids, Beta Carotene (Color).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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