Is Entenmann's Salted Caramel Donuts, 17oz., 8pk. Gluten Free?

Ingredients

Sugar, Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid), Water, Palm Oil, Hydrogenated Palm Kernel Oil, Cocoa (Processed With Alkali), Soybean Oil, Maltodextrin, Corn Syrup, Soy Flour, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate), Egg Yolks, Sweetened Condensed Milk, Whey, High Fructose Corn Syrup, Salt, Natural & Artificial Flavors, Dextrose, Corn Syrup Solids, Nonfat Milk, Cream, Soy Lecithin, Food Starchmodified, Soybean Protein, Glycerin, Cornstarch, Sea Salt, Wheat Starch, Pectin, Disodium Phosphate, Mono- And Diglycerides, Polysorbate 60, Sorbitan Tristearate, Potassium Sorbate, Sulfiting Agent), Buttermilk, Carrageenan Gum, Calcium Carbonate, Caramel Color, Xanthan Gum, Agar, Cellulose Gum, Beta Carotene (Color), Tapioca Dextrin, Sorbitan Monostearate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Entenmann's Salted Caramel Donuts, 17oz., 8pk. is available at 1 retailer

About this product

Snack · Whole