No. This product is not vegan as it lists 2 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.

Is exceptional 6 Cumberland pork sausages with cracked black pepper Vegan?

No. This product is not vegan as it lists 2 ingredients that derive from animals and 2 ingredients that could could derive from animals depending on the source.

Ingredients

pork (85%), nut water, rice flour, chickpea flour, salt, product cracked black pepper, dextrose (contains sulphites), white pepper, typical black pepper, herbs, cornflour (grille (contains sulphites), nutmeg, energy preservative (sodium energy metabisulphite), mace, onion powder, fat stabiliser (diphosphates), antioxidant of whi (sodium ascorbate), sausage casing [calcium alginate]. allergy advice! for allergens, see ingredients in bold. no artificial colours, flavours or hydrogenated fat. carbo of whi fibre prote warning this product salt contains raw meat. not 100% happy? tri=

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? exceptional 6 Cumberland pork sausages with cracked black pepper | Spoonful