Is EXTRA CREAMY ALFREDO PASTA SAUCE, EXTRA CREAMY ALFREDO Dairy Free?
Description
Rich, silky sauce delivers pronounced savory flavor and smooth, velvety texture, commonly used to coat fettuccine, penne, vegetables, or cooked poultry; reviewers often note reliable creaminess and convenience, while some mention it can be heavy or overly salty for personal preference, and it reheats and pairs easily with pasta dishes.
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Description
Rich, silky sauce delivers pronounced savory flavor and smooth, velvety texture, commonly used to coat fettuccine, penne, vegetables, or cooked poultry; reviewers often note reliable creaminess and convenience, while some mention it can be heavy or overly salty for personal preference, and it reheats and pairs easily with pasta dishes.
Ingredients
Water, Heavy Cream, Grated Parmesan Cheese (Cultured Part Skim Milk, Salt, Enzymes), Modified Cornstarch, Salt, Sugar, Flavored Butter (Butter (Cream, Salt), Natural Flavor), Enzyme Modified Egg Yolks, Natural Cream Flavor (Maltodextrin, Natural Flavor (Contains Milk)), Whey Protein Concentrate, Granulated Garlic, Xanthan Gum, Black Pepper, Lactic Acid, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Romano Cheese (Cultured Milk, Salt, Enzymes)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.