Is EXTRA SHARP WHITE CHEDDAR CRACKER CUTS CHEESE, EXTRA SHARP WHITE CHEDDAR Gluten Free?
Description
This variety delivers pronounced tang and lingering finish, with a firm, crumbly texture that breaks cleanly into cracker-sized slices. Commonly used for snacking, cheese boards, and melting, it pairs with crackers and beverages. Reviewers commonly note bold flavor and convenient pre-cut portions, while some mention crumbliness and pleasant aroma notes.
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Description
This variety delivers pronounced tang and lingering finish, with a firm, crumbly texture that breaks cleanly into cracker-sized slices. Commonly used for snacking, cheese boards, and melting, it pairs with crackers and beverages. Reviewers commonly note bold flavor and convenient pre-cut portions, while some mention crumbliness and pleasant aroma notes.
Ingredients
Cultured Milk, Salt, Enzymes
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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