Is EXTRA SOUR SUPERCHARGED CHEWY CANDY, LEMON, CHERRY, BERRY, ORANGE, APPLE Gluten Free?


Ingredients
SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN OIL, MALIC ACID, MONO AND DIGLYCERIDES, MODIFIED FOOD STARCH, CONFECTIONERS GLAZE, ARTIFICIAL AND NATURAL FLAVORS, TITANIUM DIOXIDE, EGG ALBUMEN, ARTIFICIAL COLORS INCLUDING FD&C RED 40 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, BLUE 2 LAKE, YELLOW 5, RED 40, YELLOW 6, BLUE 1), SALT, SOY LECITHIN, SOY PROTEIN, CORN STARCH SODIUM CITRATE, WHITE MINERAL OIL.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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