Is FAJITA EXTRA FANCY SALT FREE SEASONING, FAJITA Gluten Free?
Description
Dry, fine-textured seasoning blends into marinades or forms a rub for sliced beef, chicken, or grilled vegetables, imparting a robust, savory aroma and bright, peppery notes. Common user feedback praises consistent grind, effective flavor enhancement on fajitas and tacos, and convenient application for home grilling and sautéing, and everyday meals.
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Description
Dry, fine-textured seasoning blends into marinades or forms a rub for sliced beef, chicken, or grilled vegetables, imparting a robust, savory aroma and bright, peppery notes. Common user feedback praises consistent grind, effective flavor enhancement on fajitas and tacos, and convenient application for home grilling and sautéing, and everyday meals.
Ingredients
Spices, Garlic, Onion, Calcium Stearate (Free Flow Agent) and Tenderizer (Proteolytic Enzyme Derived from Aspergillus Flavus Oryzae and from Papaya).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.