Is FAJITA FLOUR TORTILLAS, FAJITA Soy Free?
Description
Soft, pliable flatbreads with a mild, toasty flavor and slightly chewy texture, designed to fold without splitting. Commonly warmed or grilled for fajitas, wraps, burritos, and quesadillas. Reviewers often note reliable flexibility and durability; occasional reports mention tearing when overfilled or uneven heating during preparation, and variable freshness reported occasionally.
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Description
Soft, pliable flatbreads with a mild, toasty flavor and slightly chewy texture, designed to fold without splitting. Commonly warmed or grilled for fajitas, wraps, burritos, and quesadillas. Reviewers often note reliable flexibility and durability; occasional reports mention tearing when overfilled or uneven heating during preparation, and variable freshness reported occasionally.
Ingredients
ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), CONTAINS 2% OR LESS OF: SALT, SUGAR, BAKING SODA, SODIUM ACID PYROPHOSPHATE, DISTILLED MONOGLYCERIDES, ENZYMES, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS).
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