Is FAJITA SEASONING MIX, FAJITA Gluten Free?

Ingredients

ORGANIC BROWN RICE FLOUR, ORGANIC DEHYDRATED ONION, SEA SALT, ORGANIC CUMIN, ORGANIC DEHYDRATED GARLIC, ORGANIC OREGANO, ORGANIC CANE SUGAR, ORGANIC GROUND CORIANDER, ORGANIC PAPRIKA, ORGANIC ANCHO CHILE POWDER, ORGANIC BLACK PEPPER, ORGANIC CORN STARCH, ORGANIC LIME JUICE POWDER (ORGANIC MALTODEXTRIN, ORGANIC LIME JUICE), ORGANIC CAYENNE PEPPER, ORGANIC RICE CONCENTRATE, CITRIC ACID, ORGANIC THYME, ORGANIC GROUND ALLSPICE, ORGANIC GROUND CLOVES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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