Is Family Secret Szechuan Kung Pao Cooking Sauce GERD Friendly?
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Ingredients
Water (45.9%), Red Peppers, Onion (8%), Spring Onions, Light Soy Sauce (5%) (Water, Salt, Soyabeans, Wheat Flour), White Wine (Sulphites), Cornflour, Spirit Vinegar (2%), Garlic, Ginger, Rapeseed Oil, Tomato Pur�e, Sugar, Salt, Cayenne Pepper, Szechuan Peppercorn (0.4%), Chinese 5 Spice (Fennel, Cinnamon, Star Anise, Black Pepper, Cloves)
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