Is Fantini Baking Co. 100% Whole Wheat Bread, Wheat Oat Free?

Ingredients
STONE GROUND WHOLE WHITE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR. CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, WHEAT GLUTEN, CALCIUM PROPIONATE, ASCORBIC ACID, GUAR GUM, ENZYMES, VEGETABLE MONO & DIGLYCERIDES.
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Often paired with Oat Free
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About this product
Bread · Loaf


