Is Farcitino Gluten Free?
Description
Mini bar cakes with cocoa filling
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Description
Mini bar cakes with cocoa filling
Ingredients
Sugars (sugar, glucose-fructose syrup), Wheat flour, Fresh eggs, Skim milk, Non-hydrogenated vegetable fat, Fat-reduced cocoa powder 2.3%, Vegetable oils (sunflower, olive oil in varying proportions), Emulsifiers (mono - and diglycerides of fatty acids), Powdered skim milk, Hazelnut paste, Raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), Salt, Flavourings, Milk proteins, Wheat fibre
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.