Is Farm Boy Sourdough Batard Pescatarian?
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Why it's a maybe for pescatarian
- amylase
- naturally fermented lactic acid
amylase
Dietitian noteAmylase is an enzyme that breaks down starches. It can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
ENRICHED WHEAT FLOUR, WATER, WHEAT STARCH, YEAST, CULTURED WHEAT FLOUR, NATURALLY FERMENTED LACTIC ACID, SALT, GROUND WHEAT, MALT FLOUR, AMYLASE, XYLANASE, ASCORBIC ACID. CONTAINS: WHEAT. MAY CONTAIN: TREE NUTS, PEANUTS, MILK, SULPHITES, SESAME SEEDS, EGG, SOY.
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Often paired with Pescatarian
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About this product
Bread · Loaf