Is Farm House Country Harvest Sourdough Loaf GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for GERD friendly

vinegar

vinegar

Dietitian note

Vinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Enriched Wheat Flour, Water, Yeast*, Sourdough (ground Wheat, Bacterial Culture), Sugar, Cultured Wheat, Vegetable Oil, Wheat Gluten*, Ground Wheat, Salt, Vinegar, Soy Lecithin, Malted Barley Flour, Lactic Acid, Enzymes, Ascorbic Acid (dough Conditioner). * Order May Vary Contains Wheat, Barley and Soy. It may also contain Sesame Seeds and Sulphites.

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