Is Farm House Country Harvest Sourdough Loaf Soy Free?
Why it's not soy free
- soy
- soy lecithin
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Enriched Wheat Flour, Water, Yeast*, Sourdough (ground Wheat, Bacterial Culture), Sugar, Cultured Wheat, Vegetable Oil, Wheat Gluten*, Ground Wheat, Salt, Vinegar, Soy Lecithin, Malted Barley Flour, Lactic Acid, Enzymes, Ascorbic Acid (dough Conditioner). * Order May Vary Contains Wheat, Barley and Soy. It may also contain Sesame Seeds and Sulphites.
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About this product
Bread · Loaf


