Is Farm To Fork Sauce Caramelized Onion & Roasted Garlic - 23.5 Oz Vegetarian?
Description
Sweet savory, caramelized depth with mild roasted notes, presented in a thick, spreadable, slightly chunky texture. Commonly used as sandwich or burger spread, pizza or cheese board topping, sauce base, or dip enhancer. Customer reviews often note concentrated flavor, versatile uses, pleasant texture, and good jar size for multiple meals.
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Description
Sweet savory, caramelized depth with mild roasted notes, presented in a thick, spreadable, slightly chunky texture. Commonly used as sandwich or burger spread, pizza or cheese board topping, sauce base, or dip enhancer. Customer reviews often note concentrated flavor, versatile uses, pleasant texture, and good jar size for multiple meals.
Ingredients
Water, Canola Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Cream (Cream, Carrageenan), Butter, Tapioca Starch, Maltodextrin, Whey Protein Concentrate, Modified Egg Yolks (Egg Yolks, Salt, Enzymes), Salt, Lactic Acid, Phosphoric Acid, Nonfat Milk Solids, Garlic, Spices, Xanthan Gum, Gum Arabic, Titanium Dioxide
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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