Is Farmer John Smoked Polish Sausage - 14 Oz GERD Friendly?
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Ingredients
smoked sausage links meat (pork, beef), mechanically separated turkey, water, corn syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, mechanically separated chicken, autolyzed yeast, monosodium glutamate, potassium and sodium lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, hot links smoked sausage meat (pork, beef), modified food starch, contains 2% or less of: dextrose, extract of paprika
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