Is Farmhouse Culture Kraut Krisps Cheddar, White GERD Friendly?
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Ingredients
Sauerkraut (Green Cabbage, Water, Sea Salt), Corn Flour, Vegetable Oil (Sunflower, Safflower, Red Palm Olein), Brown Rice Flour, Sea Salt, White Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Whey Powder, Maltodextrin, Natural Cream Flavor, Yeast Extract, Bacillus Coagulans Gbi-30 6086, Organically Grown Allergen: Contains Milk
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