No. This product is not vegan as it lists 1 ingredient that derives from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Favorina Butter Almond Stolleu, Butter Almond Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

RAISINS, WHEAT FLOUR, CULTURED BUTTER (CREAM, CULTURES), ALMOND-HAZELNUT MIX (ALMONDS, HAZELNUTS), CANDIED FRUIT PEEL (GLUCOSE FRUCTOSE SYRUP, LEMON PEEL, ORANGE PEEL, CITRIC ACID, SALT), WATER, GLUCOSE FRUCTOSE SYRUP, MARZIPAN (GLUCOSE FRUCTOSE SYRUP, ALMONDS, SUGAR, WATER), MONO- AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, YEAST, DEXTROSE, GLYCERIN, BUTTERFAT, SUGAR, RICE FLOUR, WHEAT PROTEIN, SALT, WHEAT STARCH, PALM FAT, NATURAL FLAVOR.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Often paired with Vegan

VegetarianMaybe

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Bread · Loaf

Flavor
NuttyButteryFruitySweet
Texture
DenseSoft
Commonly used for
SnackingBreakfast Item
Vegan? Favorina Butter Almond Stolleu, Butter Almond | Spoonful