Is Favorite Day Bakery Chocolate Chip Hand Decorated Cookie Cake, Chocolate Chip Gluten Free?

Ingredients
SUGAR, WHEAT FLOUR, WATER, SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), BUTTER, INVERT SUGAR, VEGETABLE OIL (CANOLA, SOYBEAN, SUNFLOWER), MOLASSES, EGGS, SALT, SOY PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, SODIUM BICARBONATE, POLYSORBATE 60, SODIUM CARBOXYMETHYLCELLULOSE, TITANIUM DIOXIDE (COLOR), RED 3, RED 40, BLUE 1, BLUE 2, YELLOW 5, YELLOW 6, ASCORBIC ACID, TOCOPHEROLS, BHA, BHT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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