Is Favorite Day Bakery Chocolate Chunk Cookie, Chocolate Chunk Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK FAT, WHOLE MILK, SOY LECITHIN, SALT, VANILLA, VANILLA EXTRACT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, BROWN SUGAR, SUGAR, EGGS, PRETZEL BALLS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL, SALT, MALT, SODIUM BICARBONATE, YEAST), CARAMEL (MILK, SUGAR, BUTTER), BAKING SODA, SALT, CORN STARCH, RICE SYRUP, CARAMELIZED SUGAR FLAVOR (CARAMEL, WATER, MOLASSES, NATURAL FLAVOR), WHOLE MILK POWDER, NATURAL MADAGASCAR VANILLA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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