Is Felix Cat Treats Christmas Tin Gluten Free?

Ingredients

Meat and Animal Derivatives (32%), Cereals, Oils and Fats, Vegetable Protein Extracts, Fish and Fish Derivatives (2% of which are 0.5% Salmon, 0.5% Pollock, 0.2% Trout), Minerals, Various Sugars, Yeast Meat and Animal Derivatives (34% of which are 8% Chicken, 2% Liver, 0,2% Turkey), Cereals, Oils and Fats, Vegetables Protein Extracts, Minerals, Various Sugars, Yeast, Fish and Fish Derivatives Meat and Animal Derivatives (34% of which are 7% Chicken, 1% Beef), Cereals, Oils and Fats, Vegetables Protein Extracts, Minerals, Various Sugars, Yeast, Fish and Fish Derivatives (1% Salmon)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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