Is FETA CHEESE Egg Free?
Description
Tangy, moderately salty flavor complements a crumbly yet creamy texture, crumbling easily and softening slightly when warmed. Commonly used in salads, Mediterranean dishes, sandwiches, and baked recipes. Reviewers praise consistent flavor and convenient crumbling, noting fresh taste; some report variable salt levels or occasional packaging and freshness concerns across batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
Tangy, moderately salty flavor complements a crumbly yet creamy texture, crumbling easily and softening slightly when warmed. Commonly used in salads, Mediterranean dishes, sandwiches, and baked recipes. Reviewers praise consistent flavor and convenient crumbling, noting fresh taste; some report variable salt levels or occasional packaging and freshness concerns across batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
PASTEURIZED MILK, SALT CHEESE CULTURES, ENZYMES