Is Fig Balsamci Cali Champagne Vinegar, 10.1 fl oz Gluten Free?
Description
Dark, syrupy condiment offers sweet-fruity aroma with a tangy finish; viscous texture makes it suitable for vinaigrettes, marinades, glazes and finishing drizzles over salads, cheeses, roasted vegetables or desserts. Reviewers note balanced sweetness and acidity, versatile use, pleasant aroma, convenient bottle, while some mention strong sweetness and perceived premium price.
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Description
Dark, syrupy condiment offers sweet-fruity aroma with a tangy finish; viscous texture makes it suitable for vinaigrettes, marinades, glazes and finishing drizzles over salads, cheeses, roasted vegetables or desserts. Reviewers note balanced sweetness and acidity, versatile use, pleasant aroma, convenient bottle, while some mention strong sweetness and perceived premium price.
Ingredients
Brewed by Our Original Process from the Choicest Hops, Rice and Best Barley Malt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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