Is FIG GLAZE WITH BALSAMIC VINEGAR OF MODENA, FIG GLAZE GERD Friendly?
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Ingredients
INGREDIENTS: BALSAMIC VINEGAR OF MODENA œACETO BALSAMICO DI MODENA I.G.P. 60%: (WINE VINEGAR, COOKED AND CONCENTRATED GRAPE MUST), COOKED GRAPE MUST, FIG PUREE, MODIFIED CORN STARCH, NATURAL FLAVOR. CONTAINS SULFITES.
Look up any ingredient →Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Similar Products
Primal Kitchen Vinaigrette & Marinade Made with Avocado Oil Paleo Balsamic -- 8 fl oz
Pompeian Balsamic Vinegar Aged in Oak 16 Ounce
Bragg Organic Raw Unfiltered Apple Cider Vinegar With The 'Mother' Unflavored -- 16 fl oz
Monari Federzoni Monari Federzoni Balsamic Vinegar of Modena, 16.9 oz
Bertolli Balsamic Glaze, With Balsamic Vinegar of Modena