Is FIJIAN LEMONGRASS SAUCE, FIJIAN LEMONGRASS Vegan?
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Ingredients
WATER, SUGAR, CORN SYRUP, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT), SRIRACHA SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SUGAR, SALT RED JALAPENO PUREE [RED JALAPENO PEPPERS, SALT, CITRIC ACID], WATER, CARROT FIBER, DEHYDRATED GARLIC, NATURAL FLAVORS [SOY], XANTHAN GUM, SPICES, SMOKED PAPRIKA), CANOLA OIL, MODIFIED FOOD STARCH, MOLASSES, RED BELL PEPPER, DISTILLED VINEGAR, GINGER, DEHYDRATED GARLIC, CIDER VINEGAR, JALAPENO, SPICES, NATURAL FLAVORS, XANTHAN GUM, ORANGE JUICE CONCENTRATE, CITRIC ACID, LIME JUICE CONCENTRATE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.