Is Filippo Berio Hot Chilli Pesto GERD Friendly?
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Ingredients
Energy, Carbohydrate, Protein, Salt, Tomatoes, Red Peppers, Extra Virgin Olive Oil, Chilli (7.7%), Garlic, Basil, Corn Starch, Anchovy Paste [anchovy (fish), Salt], Thickener (carob Flour), Salt, Parsley, Vegetable Fibre, Oregano, Acidity Regulator (citric Acid). May Also Contain Traces Of Nuts.
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