Is Fin Carre Chocolat Au Lait Amandes Caramelisees & Pointe De Sel Gluten Free?
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Ingredients
Sugar, 18% almonds, cocoa butter, 12% cream powder (milk), cocoa mass, 3.5% whole milk powder, whey powder (milk), 0.9% honey, vegetable oils (sunflower, thistle, rapeseed), 0.7% sea salt, emulsifier: lecithins; Corn maltodextrin, natural vanilla flavor. Cocoa: 33% minimum dry matter. Possible traces of other nuts, egg and cereals containing gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.