This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Fine Assorted Chocolates Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Consist Of Chocolate (Sugar, Chocolate, Chocolate Processed With Alkali, Cocoa Butter, Whole Milk, Milk Fat, Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)), Sugar, Corn Syrup, Condensed Milk, Invert Sugar, Dairy Cream, Brown Sugar, Coconut With Sodium Metabisulfite (To Promote Color Retention), Palm Kernel Oil, Walnuts, Whole Milk, Nonfat Milk Solids, Molasses, Cherries (Cherries, Corn Syrup, Water, Sugar, Citric Acid, Sodium Benzoate And Potassium Sorbate , Sulfur Dioxide (To Promote Color Retention), Fd&c Red 40), Pecans, Peanut Butter (Dry Roasted Peanuts, Hydrogenated Cottonseed/rapeseed Oil, Soy Oil, Salt), Cocoa Processed With Potassium Carbonate, Confectioner's Glaze, Butter, Almonds, White Chocolate (Sugar, Cocoa Butter, Whole Milk, Soy Lecithin (An Emulsifier), Artificial Flavor, Salt), Salt, Sorbitol, Egg Albumen, Cocoa Powder, Raisins, Honey, Apricots With Sulfur Dioxide (To Promote Color Retention), Natural And Artificial Flavors, Orange Peel, Raspberries, Maple Sugar, Invertase (An Enzyme), Soy Lecithin (An Emulsifier), Spice, Sodium Benzoate And Potassium Sorbate, Tapioca Flour, Fd&c Colors (Red 40, Yellow 5 & 6, Blue 1), Tocopherols (A Natural Antioxidant), Carmine Color 0091-108

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Candy · Candy Piece

Flavor
SweetNuttyRichFruity
Texture
CreamyCrunchy
Commonly used for
SnackingOn The Go
Gluten Free? Fine Assorted Chocolates | Spoonful