Is FINEST ASSORTMENT OF EUROPEAN CHOCOLATES, WHITE ALMOND CRISP, ALMOND HONEY CRUNCH, HAZELNUT ALMOND, DARK ALMOND CREAM Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 1 ingredient that may not comply.

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Why it's not alpha-gal friendly

2% of dry buttermilk
dry buttermilk
contains less than 2% of dry buttermilk, rice flour, sugar, glucose syrup
nonfat dry milk
dry cream
lactose
dry whole milk
milk chocolate
natural flavor

2% of dry buttermilk

Dietitian note

Buttermilk is a fermented drink typically made from cow's milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

MILK CHOCOLATE (SUGAR, DRY WHOLE MILK, COCOA BUTTER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN, NATURAL VANILLA FLAVOR), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, DRY CREAM, NONFAT DRY MILK, LACTOSE, DRY BUTTERMILK, SOY LECITHIN, SALT, NATURAL VANILLA FLAVOR), MILK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DRY CREAM, DRY WHOLE MILK, SOY LECITHIN, NATURAL VANILLA FLAVOR), ALMONDS, HAZELNUTS, CONTAINS LESS THAN 2% OF DRY BUTTERMILK, RICE FLOUR, SUGAR, GLUCOSE SYRUP (FROM WHEAT OR CORN), HONEY, WHEAT PROTEIN, VEGETABLE OILS (FROM COCONUT AND PALM), WHEAT MALT, SALT, CHOPPED PISTACHIOS, EGG WHITES, POTATO STARCH, NATURAL FLAVOR.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.