Is Fireball Cinnamon Whiskey, 750ml Bottle, 33% Alcohol Gluten Free?
Description
A 750ml, 33% ABV flavored whiskey offering a bold, spicy-sweet profile with a warming, syrupy mouthfeel. Commonly consumed as chilled shots, in simple cocktails, or paired with cider and coffee; reviewers praise its intense warmth and mixability while noting frequent criticisms about excessive sweetness and a medicinal aftertaste across platforms.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A 750ml, 33% ABV flavored whiskey offering a bold, spicy-sweet profile with a warming, syrupy mouthfeel. Commonly consumed as chilled shots, in simple cocktails, or paired with cider and coffee; reviewers praise its intense warmth and mixability while noting frequent criticisms about excessive sweetness and a medicinal aftertaste across platforms.
Ingredients
Natural Cinnamon Flavor
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.