Is First Birthday Cake GERD Friendly?

Ingredients
Sugar, water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), rapeseed oil, unsalted butter (milk), raspberry jam (sugar, water, raspberry purée, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin), preservative (potassium sorbate), flavouring), dried pasteurised free range egg, glucose syrup, palm oil (certified sustainable), dried buttermilk, emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), humectant (vegetable glycerol), glucose-fructose syrup, raising agents (diphosphates, sodium bicarbonate), salt, dextrose, milk whey powder, stabilisers (tragacanth, xanthan gum), preservative (potassium sorbate), apricot purée, cornflour, plant concentrates (spirulina, safflower), flavouring, vanilla extract, dried free range egg albumen, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin), caramelised sugar syrup, colours (curcumin, beetroot red) Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: nuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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