Is FISHO, BAKED FISH SNACK, SUPER SPICY, SUPER SPICY Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SURIMI [FISH (GOATFISH, LIZARDFISH, THREADFIN BREAM), SUGAR, EGG WHITE, SODIUM TRIPOLYPHOSPHATE, TETRA SODIUM PYROPHOSPHATE], WHEAT FLOUR, TAPIOCA STARCH, SUGAR, SALT, SOY SAUCE (WATER, SOYBEAN EXTRACT, WHEAT, SALT), SEASONING [SUGAR, CHILLI POWDER, SALT, MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, VEGETABLE OIL (PALM OIL AND COCONUT OIL), PAPRIKA POWDER, ONION POWDER].
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About this product
Snack · Stick