Is FIVE CHEESE ASIAGO, MOZZARELLA, CHEDDAR, PARMESAN & PROVOLONE TEXAS TOAST Wheat Free?

Description
Rich, savory topping delivers a pronounced umami bite while the exterior toasts to a golden crisp and the interior remains soft and pillowy, commonly used as a side for soups and pastas. Reviewers often note quick, even cooking and satisfying melt, though a few mention occasional uneven browning and convenience.
Why it's not wheat free
- wheat flour
- enriched wheat flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich, savory topping delivers a pronounced umami bite while the exterior toasts to a golden crisp and the interior remains soft and pillowy, commonly used as a side for soups and pastas. Reviewers often note quick, even cooking and satisfying melt, though a few mention occasional uneven browning and convenience.
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Salt Yeast, Soybean Oil, Dextrose, Dough Conditioners (Datem, Mono And Diglycerides, Calcium Sulfate, Ascorbic Acid), Cornmeal, Spread: Soybean Oil, Salt, Palm, Hydrogenated Cottonseed Oil, Garlic (Dehydrated), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Mono And Diglycerides, Natural Flavor, Parsley (Dehydrated), Citric Acid, Yeast Extract, Whey, Autolyzed Yeast Extract, Lactic Acid, Xanthan Gum, Beta Carotene,, Cheese: Asiago, Mozzarella, Cheddar, Parmesan, Provolone Cheeses (Milk, Skim Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
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Where to buy
FIVE CHEESE ASIAGO, MOZZARELLA, CHEDDAR, PARMESAN & PROVOLONE TEXAS TOAST is available at 22 retailers
About this product
Bread · Slice


