Fleischmann's Canada Corn Starch
Description
Fine, neutral flavored powder with silky, smooth texture that forms glossy, translucent gels when cooked. Commonly used to thicken sauces, gravies, soups and pie fillings, or to create crisp coatings for fried foods and stabilize batters. Customers report consistent performance, reliable thickening, and occasional clumping from poor mixing, per reviews.
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Description
Fine, neutral flavored powder with silky, smooth texture that forms glossy, translucent gels when cooked. Commonly used to thicken sauces, gravies, soups and pie fillings, or to create crisp coatings for fried foods and stabilize batters. Customers report consistent performance, reliable thickening, and occasional clumping from poor mixing, per reviews.
Diet Compatibility
Ingredients
Corn Starch
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Reviews
Fleishman’s Cornstarch
This is the best Canadian Cornstarch!