Is Fodmapped for You Tomato Pasta Sauce Gluten Free Slow Roasted Vegetables -- 13.2 oz Gluten Free?
Description
Slow-roasted vegetable sauce delivers savory roasted flavor with balanced acidity and a smooth, chunky texture. Commonly used over pasta, as a pizza base, for dipping, or in casseroles. Reviewers note robust flavor, convenient jar size, and versatility; some mention variable chunkiness between batches and occasional inconsistency in texture or seasoning.
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Description
Slow-roasted vegetable sauce delivers savory roasted flavor with balanced acidity and a smooth, chunky texture. Commonly used over pasta, as a pizza base, for dipping, or in casseroles. Reviewers note robust flavor, convenient jar size, and versatility; some mention variable chunkiness between batches and occasional inconsistency in texture or seasoning.
Ingredients
Tomatoes, Food Acid Citric Acid, Mineral Salt (Calcium Chloride)), Tomato Paste, Slow Roasted Vegetables (Roasted Eggplant, Roasted Bell Pepper, Sugar, Canola Oil, Salt, Food Acid (Ascorbic Acid)), Olive Oil, Herbs, Lemon Juice, Yeast Extract, Dextrose, Black Pepper, Spices, Made In Australia From Local & Imported , Made In Australia From Local & Imported , Made In Australia From Local & Imported
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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