Is Fody Unsweetened Ketchup Easy To Digest, Easy To Love Gluten Free?

Description
Mild tomato-forward flavor with gentle acidity and a subtle savory finish. Smooth, pourable texture coats foods evenly without clumping. Commonly used as a dip for fries, spread on burgers and sandwiches, and a topping for eggs or meatloaf. Reviewers often mention consistent texture, mild flavor, and easy-squeeze packaging, reliable pourability.

Description
Mild tomato-forward flavor with gentle acidity and a subtle savory finish. Smooth, pourable texture coats foods evenly without clumping. Commonly used as a dip for fries, spread on burgers and sandwiches, and a topping for eggs or meatloaf. Reviewers often mention consistent texture, mild flavor, and easy-squeeze packaging, reliable pourability.
Ingredients
Tomato Puree (Water, Tomato Paste), Balsamic Vinegar (Wine Vinegar, Grape Must), Salt, Black Pepper, Clove Powder, Chili Powder, Allspice Powder, Cinnamon Powder.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


