Is Fondo di Toscana Exotic Mushrooms, 4.4 Pounds Low FODMAP?


Ingredients
Mixed Mushrooms In Variable Proportion 70% (Psalliota Bispora Mushrooms, Pholiota Nameko Mutabilis Mushrooms, Volvariella Esculenta Mushrooms), Sunflower Oil, Wine Vinegar, Salt, Spices, Flavors, Acidity Regulator: E330, : E210, Antioxidant: E300, E220 (Sulphur Dioxide), Residual
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


