Is FOOD LION, BOUILLON CUBES, BEEF Vegetarian?
Description
Small compressed cubes deliver concentrated beefy umami and a pronounced savory, salty note. Firm, easily crumbled, they dissolve readily in hot water to produce quick broth or to bolster soups, stews, sauces, gravies and rice. Reviewers note convenience, consistent flavor and strong seasoning, with some calling it less natural tasting.
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Description
Small compressed cubes deliver concentrated beefy umami and a pronounced savory, salty note. Firm, easily crumbled, they dissolve readily in hot water to produce quick broth or to bolster soups, stews, sauces, gravies and rice. Reviewers note convenience, consistent flavor and strong seasoning, with some calling it less natural tasting.
Ingredients
SALT, SUGAR, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, CONTAINS LESS THAN 2% OF: YEAST EXTRACT, MALTODEXTRIN, ONION POWDER, CARAMEL COLOR (CONTAINS SULFITES), SILICON DIOXIDE, PARTIALLY HYDROGENATED SOY AND COTTONSEED OIL, SPICES, GARLIC POWDER, CITRIC ACID, WATER, SOYBEAN OIL, SAFFLOWER OIL.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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