Is Food Service Texas Toast Bread Gluten Free?

Ingredients

enriched wheat flour [flour, cts malted barley flour, reduced iron, niacin, er 33g) 90 alue* 1% 0% thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, sugar, yeast soybean oil, salt, calcium propionate (pre - servative), monoglycerides, datem, calcium sulfate, soy lecithin, citric acid, grain vinegar, wheat gluten, potassium iodate monocalcium phosphate. r18-054-201583 contains wheat, soy. made a bakery that may also use milk. bimbo bakeries usa, inc. horsham, pa 19044 all rights reserved.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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