Is Four Brothers Burgundy Pepper Beef Sirloin Steak, Burgundy Pepper GERD Friendly?
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Ingredients
BEEF SIRLOIN CONTAINING UP TO 15% OF A SOLUTION (WATER, DEXTROSE, SALT, HYDROLYZED SOY PROTEIN, BURGUNDY WINE POWDER [MALTODEXTRIN, BURGUNDY WINE SOLIDS, POTASSIUM SORBATE, SULFUR DIOXIDE], HYDROLYZED SOY AND WHEY PROTEIN, DEHYDRATED ONION AND GARLIC, SPICES, SODIUM PHOSPHATES, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT, MUSTARD SEED, CITRIC ACID, VINEGAR).
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