Is Francesco Rinaldi Four Cheese Alfredo Sauce GERD Friendly?
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Ingredients
Water, Soybean Oil, Cream, Parmesan Cheese (Part-skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks (Egg Yolks, Salt, Enzymes), Modified Corn Starch, Romano Cheese Made from Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt, Provolone Cheese (Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Sodium Phosphate, Dried Garlic, Spice, Natural Flavor.
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