Is Franks Red Hot Wings Nashville Hot GERD Friendly?
Description
Bold, peppery heat with tangy acidity and smoky undertones; thick, glossy sauce adheres to crispy fried or baked chicken, producing a sticky exterior and tender interior. Frequently used as a finishing glaze for wings, tenders, sandwiches, and dips. Reviews note robust flavor and heat, with occasional comments about uneven spiciness.
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Why it's a maybe for GERD friendly
- garlic powder
- aged cayenne red peppers
- including black pepper
- distilled vinegar
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold, peppery heat with tangy acidity and smoky undertones; thick, glossy sauce adheres to crispy fried or baked chicken, producing a sticky exterior and tender interior. Frequently used as a finishing glaze for wings, tenders, sandwiches, and dips. Reviews note robust flavor and heat, with occasional comments about uneven spiciness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SUGAR, CANOLA OIL, WATER, MOLASSES, SALT, SPICES (INCLUDING BLACK PEPPER, PAPRIKA), GARLIC POWDER, ONION POWDER, MODIFIED CORN STARCH, XANTHAN GUM (THICKENER) & NATURAL FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle