Is Frederik's By Meijer Four Cheese Pizza Gluten Free?

Ingredients

Wheat Flour, Water, Mascarpone Cheese (pasteurized Cream, Citric Acid), Low-moisture Part-skim Mozzarella Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Cultures), Smoked Provolone Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Cultures), Pasteurized Cream, Sunflower Oil, Aged Sheep's Milk Cheese (pasteurized Sheep's Milk, Salt, Microbial Rennet, Starter Cultures), Salt, Parmigiano Reggiano Pdo Cheese (milk, Salt, Animal Rennet), Potato Starch, Corn Starch, Black Pepper, Yeast. Contains Milk, Wheat. May contain Soy, Fish, Crustacean, Shellfish.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Bread · Frozen